Peppermint Twist: New take on holiday classic
New wave desserts that capture those signature holiday flavors, including a chocolate-peppermint buche de noel, care package-perfect candy-laced cookies and a dazzling ice cream that's only as pink as you want it to be. Chocolate and peppermint are one
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Peppermint twist: New wave holiday desserts draw inspiration from traditional
Christina Tosi, the baking genius behind New York's Momofuku Milk Bar, calls them “the last candy standing.” No one, she says, actually wants to eat them — and yet, we love them so. So with the assistance of Luchetti, Tosi and their colleagues,
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BUSINESS IN BRIEF 25/12
The ratio of FDI disbursement had reached 49 per cent in the city this year, demonstrating the faith of many foreign investors in the city's investment climate, they said, noting that Asian countries such as Japan, South Korea and Thailand remained the
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